Cover with a moist cloth and let it rest for at least 15 minutes.Then cut small roundels from the dough. 2. For stuffed cheese paratha, take a roundel and roll it flat. Add the grated cheese at the ...

A soft and flaky paratha stuffed with a delightful mixture of grated cheese, fiery green chillies, and aromatic garlic. In a separate bowl, combine the grated cheese, finely chopped green chillies, ...

On a floured work surface, gently roll out each piece of stuffed dough into a thin round, about 20cm/8in in diameter. Heat a tawa or frying pan over a medium–high heat. Cook one paratha at a ...

Popular Australian travel vlogger and adventurer Luke Damant recently sent the internet into a frenzy with a satirical post that humorously suggested he had "turned into a cheese paratha" while ...