CIA’s Master’s in Culinary Therapeutics. Hyde Park, NY, January 27, 2025 – CIA has introduced a first-of-its-kind Culinary ...

The Berkeley County Library System (BCLS) is introducing a new category of interactive cooking classes, “Flavors of the World,” led by Chef Rebecca Antill, owner of Book/Plates Food Education and ...

Jet Gauthier teaches a bartending class at NOCHI in New Orleans Tuesday ... compete with higher-priced establishments like the Culinary Institute of America. They wanted to nurture talent in ...