Sustainable agriculture and environmental conservation begin with a fundamental yet often overlooked practice: ...

Mushrooms cultivated by an agricultural technology company based in Shizhong District of Zaozhuang City, east China's Shandong Province, have entered harvest season recently.

Simon explains: “It was getting more and more difficult to work soils to get a seed-bed using cultivation.” Switching to no-till was a revolution, transforming soil structure, improving ...

A new study reveals the positive impact of intercropping leguminous plants like soybean and Chinese milkvetch with tea crops.