According to Morimoto, who is taking part in Flavors of the Open presented by Dobel Tequila, making the dish as soon as ...

Rinse the sushi rice under cold water until the water runs clear. Drain well. In a medium saucepan, combine the rice and water. Bring to a boil, then reduce heat to low, cover, and simmer for 18 ...

Hydroxide said people tend to let her know that they bought fresh salmon at the grocery store to make sushi with. “It says it’s sushi grade,” people assure her. However, what the public tends not to ...