This harissa aioli recipe is creamy, spicy, and incredibly easy to make. All you need to do is combine egg yolks, olive oil, harissa paste, and lemon juice—no cooking needed, ready in 5 minutes. It's ...

Harissa can be bought ready-made in jars, or you can blend red chillies to create your own hot sauce, making it as deadly or as delicate as you want it to be. Harissa paste will keep in the fridge ...

Hot harissa paste spices up an easy tuna pasta ... adding some of the reserved cooking water if you want a looser sauce. Season with a little more salt and pepper before serving.

This image released by Milk Street shows a recipe for harissa-spiced beef and pasta soup. (Milk Street via AP) ...

If you’re needing food that feels like a warm hug, then we’ve got a comfort food recipe here for you that reflects the ...

In this recipe from our cookbook “ Milk Street 365: The All-Purpose Cookbook for Every Day of the Year,” we recommend using DEA harissa ... by adding up to 1 cup hot water.

Seasoning the dish with dried mint is a must; its citrusy notes balance the harissa, a smoky North African ... If desired, thin the soup by adding up to 1 cup hot water. Taste and season with ...