来自MSN7 个月
Let this traditional Persian kabab recipe shine at your next barbecue
Prep time: 30 mins, plus marinating | Cooking time: 10 mins Serves: 2 Ingredients: For the kabab torsh: 500g ribeye or sirloin steak, cut into 4cm cubes 2 tbsp olive oil 4 tbsp pomegranate molasses ...