There's blood in a black pudding, but there's no meat. It's cereal-based. Claudia: Black pudding starts with a dry mix of pig blood, seasoning, rusk, and oatmeal. And when we say dry, we mean this.

Black pudding is a blend of onions, pork fat, oatmeal, flavourings - and blood (usually from a pig). As long as animals have been slaughtered to provide food, blood sausages like black pudding ...

This is a traditional dish in the UK and Ireland. It's made by combining animal blood with fat, oatmeal, and spices. Also known as "chocolate meat," dinuguan is a Filipino dish made from pork offal ...