Few things can rival the comfort of a warm, freshly baked cinnamon roll. The soft, fluffy dough, rich cinnamon-sugar fi ...

If you bake your cinnamon rolls at home, you have plenty of room to experiment. Take a look at some unexpected fillings to ...

Anytime I’m asked to write about breads that use dry yeast, I can’t help but take the recipe into my kitchen to create a sourdough version. That’s what sparked my newest sourdough recipe. It follows ...

Gradually add the water, mixing well to form a soft dough. Turn the dough ... Preheat the oven to its highest setting. Divide the dough into six balls and roll each out on a lightly floured ...

Add the water, a little at a time, and mix with your hands to make a soft dough (you ... Knead the dough until it’s smooth, knocking the air out. Roll into a ball and dust with flour.

Oh, that hit the spot,” sportswriter Kevin Carroll said with a happy sigh after tasting a chocolate roll from the Times Leader Test Kitchen.

Soft, Fluffy, & Full Of Flavor ...