Bori-cha is a caffeine-free tea made with roasted barley, offering a nutty flavour that's both warming and refreshing. It's ...

Tea is a huge part of many cultures, and Korea has its own unique tradition in regards to it. I had the pleasure of visiting a traditional Korean tea room recently, and to say that the experience was ...

1. Ssanghwacha Ssanghwacha is a traditional Korean tea that is made with a variety of medicinal ingredients such as Korean angelica root, jujube, Rehmannia root, and cinnamon bark. It has a herby, ...

Among the offerings is Sejak—a delicate, traditional ... Tea Museum on Jeju Island as well as operating in seven tea houses in Seoul and Busan, offering visitors the opportunity to explore Korea ...