A meat pie made by a Nottinghamshire butchers has wowed judges at a prestigious national competition - and they put their ...

At one time in Victorian London, some 600 pie hawkers would walk about flogging meat-filled pies alongside a variety of hot sauces and gravies. However, as meat prices rose in the 1840s ...

British Pie Week (3rd-9th March) returns this week, and as if we needed an excuse to get stuck into one of Britain's ...

Holborn Dining Room, based in the beautiful Rosewood London hotel ... taut and even logo embellished, this pie is visually impressive. But if you’re not a meat eater, don’t worry, you need ...

Girolles, earthy and delicate, thigh meat succulent and tender ... Never mind the best pies in London, Putney Pies is laying its cards on the table by purporting to serve “the finest pies ...

It's one of London’s oldest fast food restaurants ... the parsley sauce which is predominantly a fish sauce with the meat pie," said Cooke. "Thank God it worked. That was it." ...

British Pie Week, which takes place annually during the first week of March, this year, the week commencing 3rd March 2025, highlights traditional British culinary heritage. The Champagne Bureau UK is ...