But the dismal cuts that online delivery offers are enough to give any Bengali worth his salt nightmares that send him ...

Cut the fish fillets into roughly 7cm/3in wide strips. Put in a bowl and toss with the salt, cayenne pepper, half a teaspoon of the mustard powder and lots of freshly ground black pepper.

Wash the fish fillets properly. Soak the fish in salt, lemon juice and 4 cups of water for about 10 minutes. Drain and wipe dry. 2. Now marinate the fish for 1 hour with onion, garlic, ginger, green ...

The Bengali calendar is also attributed to the ... Maachh Bhaath Khao' (Oust the BJP, eat fish and rice). No one less than Ram himself has justified a community's practice of sharing their food ...

Making fish orly is super easy and requires just a few ingredients. You will need fillets of betki fish, onion, garlic, ...

When monsoon hits the region of Bengal every year, there is a ritual that every household goes through: stepping into the local fish market, cutting through the crowds, getting a great deal for ...

Fisheries and Livestock Advisor Farida Akhtar said, "The interest shown by the youth in working in the fishing sector is very encouraging. Turning fishing into an industry will destroy its original ...