This year, France reclaimed the crown ... Although there are many food contests, this one is widely seen as the true Olympic Games of high gastronomy. “You have the Eurovision, and then you ...

The sanctity of cassoulet is taken so seriously in France that there is a brotherhood - the Grande Confrérie du Cassoulet – that defends the glory and quality of cassoulet by conducting surprise tests ...

Marketing messages in English join French branding at a Popeyes in Lyon, France, where the fast food giant is expanding. (Staff photo by Ian McNulty, NOLA.com | The Times-Picayune) Sports ...

From engaging markets to upscale gourmet restaurants, Fort-de-France offers a culinary journey through Martinique’s bold flavors and rich cultural heritage. Is there anything an intrepid food ...

Recycling is much more prevalent in France, and recyclable dishware is mandatory for fast food restaurants, I learned. So there were specific bins for different items, with an encouraging message ...

The Andouillettes would be a bang-up name for a Mardi Gras dance troupe, I decided at the counter of a crowded market eatery in Lyon, France. I was feeling alone and far from home, yet at the same ...

The non-alcoholic category is growing strong with several new offerings that taste almost as good as the real thing, here’s ...

With barbecue, haute Southern cooking, innovative Chinese cuisine and even a revelatory fried fish shop, the food scene in Music City is as vibrant as it’s ever been. Credit...Andrew Thomas Lee ...

Armagnac, on the other hand, is made in a specific appellation d'origine contrôlée (AOC) in France, located in Gascony, which is south of Bordeaux. Moreover, significantly more Cognac than ...

The key to a better mood could be in your fridge. We connect food and pleasure when it comes to certain flavors, but you may not know that some foods partner with chemical messengers in your brain ...

The history of fishing in modern times reflects humanity's evolving relationship with marine and freshwater ecosystems. With ...