Maple syrup is a popular condiment, but there are plenty of unknown facts that you may want to take into account. Here are 12 ...
The essence of the Green Mountain State tastes sweetest when the sap flows and syrup thickens in the annual thaw.
The sweet smell of boiling sap filled the air as students at Southwick School completed their maple syrup production project.
It will take roughly 50 gallons of these drops to make one 1 gallon of 100% pure Grade A maple syrup. Farms in the Hudson Valley, New York State, can sell that gallon for over $200, almost 29 ...