Grape sorbet with mint is a fancy-sounding dessert, but it's actually super easy to whip up. Just puree some seedless grapes with fresh mint leaves and freeze the mixture until it's the consistency of ...
The California Table Grape Commission has welcomed Lisa Massie and Alexandra Merritt to the marketing team. As the director of international marketing for Asia, Massie will lead the marketing work in ...
Frozen grapes are a refreshing and healthy snack, especially on a hot summer day. But did you know that they can be used in many more ways in the kitchen than just a cold snack? Simply cut them in ...