The ancestor of Vitoid grapes, which eventually led to the commercial grape varieties cultivated today, likely originated in ...

Many professionals expect wines grown in limestone soil to be more focused and acid-driven—but is there a reason why?

The island is requiring height verification before trimming dune vegetation after multiple hurricanes and tropical storms in ...

The Washington State Wine Commission hosted a talk last week highlighting research into how wineries around the state can ...

With a fresh fizz and hoppy scent, a cold beer touches all of our senses. But as our climate changes, the flavour profile of ...

Since then, around 300 hectares (74o acres) of new vineyards have been allowed in Germany every year, and commercial viticulture has been permitted in Lower Saxony since 2016. Jan Brinkmann's father ...

• Before the heat and dry air of spring and summer, update your irrigation system to in-line drip, flexible tubing with ...

Just as a fine wine owes its character to the stresses it endured, so too do we owe our growth to the challenges we overcome.

While February is a great month for pruning, that will also be affected by weather. The weather can dictate when plants begin breaking dormancy. Too many days with 50- to 60-degree temperatures can ...

Picking grapes in the vineyards of Lucca, the writer encounters gentle confidences, curious traditions and a precarious ...

Minnesota Winery Garners Multiple Awards, Including Best of Class Glenwood, MN (January 28, 2025) - Rolling Forks Vineyards, ...

To what degree does vine age influence wine quality? Winemakers and scientists explore the empirical and anecdotal ...