Soft milk-based wheat rolls taste great with a variety of toppings. Just moments after being taken out of the oven, there's nothing better than a fresh roll with butter or homemade preserves.
Enough of deep fried bread rolls, now is the time to try a healthy yet delicious version of bread rolls. Enjoy this tawa bread roll without any guilt. Try it out! Take a few slices of bread, cut their ...
This super easy cream roll is made out of bread and is also low in fat as the filling is of hung card. Make this yummy and creamy roll to enjoy with your family and kids. Then take two slices of bread ...
Use these easy soda bread rolls as bowls for serving soup by tearing out some of the bread from the inside. Preheat the oven to 200C/400F/Gas 6. Sift a tablespoon of white flour over large baking ...
There is nothing quite like the smell of freshly baked bread, top these rolls with a generous amount of butter for a real treat. With your fingers, mix the white flour, salt and dried yeast in a bowl.
A serving of rolls can help kick off a meal, but according to chef Alex Guarnaschelli, "if you're going to have a bread basket [these days], it better be incredible." People are no longer ...
slightly sweet rolls and loaves that stay soft for several days, instead of going hard quickly, thanks to the water roux (or, with this recipe, a milk roux) that helps the bread retain moisture.
Bake up a batch of this Latvian Piragi recipe. Enjoy a few of these traditional bacon- and onion-filled bread rolls now, then freeze the rest for later! These pirages (pier-rogz) come from my ...