Mash or slice paneer and mix with salt, red chili powder, garam masala, and a bit of green chutney for extra flavor. Mix besan, salt, turmeric, red chili powder, and water to form a smooth, thick ...

Here's what you need to know. Street food lovers beware! Here's what Nikhil Saini found as he 'tested' the paneer stuffed inside a bread pakora in a recent video. (Instagram/ Nikhil Saini ...

These paneer-filled rolls make a great lunch or light dinner when served with other Indian accompaniments. Each serving provides 682 kcal, 31g protein, 82g carbohydrates (of which 17g sugars), 24g ...

Craving for a spicy paneer roll? This street-style favourite is all about marinated paneer cubes, sizzling in a pan, stuffed into parathas. And the best part? You can whip it up in just 15 minutes!

Combine shredded chicken, mashed potato, crumbled paneer, chopped onions, and bell peppers. Add red chili powder, garam ...

The video, shared from the Instagram handle ‘nikhilspreads,’ shows how fake paneer is used for making bread pakoras, which are sold in roadside stalls. In the video, the vlogger purchased a ...

Whisk together milk powder, flour, and ghee to create a soft, smooth dough. Lightly fry to a golden hue, then bathe them in ...

Earlier in February, Nikhil Saini performed a 'quality check' on the paneer piece stuffed inside a bread pakora he bought from a street food vendor for ₹25. An Instagram video of the content ...

This recipe is sourced from a food website Good Food Shows, which features homemade recipes. Feel free to customize it according to your taste and preferences.

Start by preparing a flavourful mixture of mashed potatoes and basic spices. Stuff it between the bread slices, dip them into the batter and deep fry. In this layered pakora recipe, paneer is covered ...