Kremydotiganites are savory Greek pancakes made with a simple vegan batter of flour and sparkling water and flavored with ...

If this was a tradition we’d keep, the pancakes would have to be savory sometimes, too. Served at breakfast, lunch or dinner, on days when the sky was gray and sidewalks wet, we’ve had kuku ...

If you're gluten-free or just trying to cut back, you've got to try baking with acorn flour. Its binding strength is perfect ...

Japanese homemaker Kirina Mochizuki has always considered "okonomiyaki" savoury pancakes the ultimate comfort food: simple, ...

Sweet pancakes and crepes are a breakfast classic – but have you ever tried making a savoury version? Savoury pancakes, also known as galettes (although, these type of pancakes are usually made with ...

For the pancakes, into a large bowl add flour and pour in boiling water. Stir to form a thick dough, then allow dough to rest 10 minutes until cool enough to comfortably handle. Lightly dust a clean ...

Creamy rice porridge made with savory or sweet variations. Small side dishes like kimchi, pickles, and fermented vegetables with rice. Savory pancakes made with vegetables, seafood, or kimchi, perfect ...

Wake up to a Valentine's Day breakfast with these delicious recipes for eggs, pancakes, pastries, and casseroles to serve you ...

After receiving requests from the public for years, Odd Fellas owners Bill and Tara Newman have finally decided to open up ...