To prepare the turkey rolls in sauce, start with the filling. Clean the broccoli rabe (1), keep the leaves, and rinse them under running water. Dry them and set them aside for a moment ...

Combine the turkey, ham, stuffing, and cooked vegetables in a large bowl to make the filling. Lay a cabbage leaf flat and place 2-3 tbsp of filling in the centre then roll into a cigar shaped roll.