Peering down on Stanley Street from the Central–Mid-Levels Escalator, one can see rows of patio umbrellas, under which there are several “dai pai dongs” (open-air eateries). Among them is Sing Kee, a ...

John and Lisa tuck into a smoked meat banquet and take a behind-the-scenes tour at the first winery in Western Australia, before John finally gets a taste of his childhood.