The Berkeley County Library System (BCLS) is introducing a new category of interactive cooking classes, “Flavors of the World,” led by Chef Rebecca Antill, owner of Book/Plates Food Education and ...
Leaders at Kennedy-King College and community partners celebrated its reopening after a five-year wait with a three-course meal prepared by Washburne culinary students.
Advertisements The Restaurant Also Introduces a New Menu Featuring Dishes Inspired by the José Parlá: Homecoming Exhibition Advertisements Boca Raton, FL – Constellation Culinary Group announces the ...