Gleaming golden squares of focaccia freckled with sesame seeds are the foundation for hefty, satisfying sandwiches at this Park View pizza shop. The Long Shot is laden with ham, soppressata, provolone ...
Focaccia–daintily dimpled and gleaming with olive oil—is seemingly everywhere these days. As these chefs prove, the Italian flatbread makes for a stellar sandwich. Here’s where to get your fix.
Focaccia is a flat Italian bread that is similar in taste and texture to pizza dough, but is often square-shaped and topped with herbs, olive oil and sea salt. It's great for making sandwiches ...
With its salty crust and oil-soaked dough, focaccia is the perfect partner to anything you might want to eat in lockdown. But what do you do with the leftovers from those diligently prepared dinners?
All sandwiches are served on house-made focaccia bread. First and Last is open for lunch Wednesday-Sunday from 11 a.m. to 2 p.m. or until they sell out of the bread. The restaurant is closed ...