These famed donuts have a signature chewy texture thanks to one special ingredient you can often find in Asian grocery stores ...

Indulge in the irresistible flavors of skillet cheese potato bread—no oven and no yeast required! This easy-to-make recipe ...

In the heart of Kenosha, Wisconsin, there’s a little slice of culinary heaven that’s been serving up more than just meals for nearly a century. Franks Diner, a cozy establishment that’s as much a part ...

French dinner rolls can be stored at room temperature in a bread box or an airtight container. If you plan to store it longer, it is best to freeze them in ziplock bags. When you want to use it, you ...

With flour, water, a jar, yeast, and a little bit of patience even the most novice of bakers can become a bread maker — or at ...

With January over keep your streak going with these 20 incredible vegan recipes to help you continue Veganuary.

Amena Chaudhry produces her sourdough bread the traditional way, using a sourdough starter that goes back five generations.

Soft, light, and delicious homemade buttermilk dinner rolls are perfect for Thanksgiving and holiday feast. They are made with yeast. The dough is made in bread machine or stand mixer and rolls are ...

3. Use the spatula or a plastic dough scraper to scrape down the sides of the bowl. Push the dough together to form a loose ...

Sourdough is generally considered to be one of the most ancient forms of bread, the standard method of breadmaking for most ...

Say goodbye to sunken cakes, sad salad leaves and split sauces with our handy tips and tricks to fix the most common food ...

Melinda Hills of OSU Extension, Wayne County, offers tips on making homemade bread. It's a good way to warm up the kitchen on ...