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vegconomist
16 小时
Hana Hrstková: “A Biocyclic Vegan Approach Is Not Just an Option—It’s a Necessity”
Hana Hrstková is a Prague-based vegan chef and gastronomy strategist, dedicated to reshaping the food system to support both ...
vegconomist
15 小时
MyriaMeat Achieves First-Ever Functional Muscle Contractions in Cultivated Pork
Munich-based cultivated meat start-up MyriaMeat has successfully developed pig muscle tissue from pluripotent stem cells (iPS ...
vegconomist
16 小时
France Overturns Restrictions on Plant-Based Food Labels After EU Ruling
The French Council of State has annulled two government decrees that sought to prohibit plant-based food producers from using ...
vegconomist
20 小时
What Makes a Food Taste Meaty, and How Can the Flavor Be Replicated?
A new book has explored how replicating meaty tastes and textures could encourage more people to switch to sustainable diets.
vegconomist
18 小时
Montezuma’s Launches New Vegan Truffles in Time for Valentine’s Day
British luxury chocolate brand Montezuma's has launched a new vegan truffle selection called Viva Las Vegan ahead of Valentine's Day.
vegconomist
19 小时
Luxury Vegan Silk Brand niLuu Launches in Saudi Arabia & Qatar
US-based luxury vegan silk brand niLuu has expanded its presence in the Middle East, launching in Saudi Arabia and Qatar for the first time and arriving at a ...
vegconomist
1 天
C-Label: “We Stand at a Political Tipping Point and It Is Crucial That Cultivated Meat ...
Renato Pichler is the CEO of Swissveg, the founder of V-Label GmbH, and a board member of ProVeg and the European Vegetarian ...
vegconomist
1 天
Flora Partners With Gordon Ramsay to Build on Success of Award-Winning “Skip the Cow ...
Plant-based butter and spread brand Flora has partnered with world-renowned celebrity chef Gordon Ramsay for a new iteration ...
vegconomist
2 天
How the Shortfalls of the Planetary Health Diet Could Be Addressed From a Plant-Forward ...
In 2019, the landmark EAT-Lancet report outlined a new Planetary Health Diet designed to improve human health and ...
vegconomist
1 天
Digital “Nudges” in Online Grocery Shopping Promote Plant-Based Choices, Research Finds
New research from Purdue University and the University of Kentucky suggests that online grocery shopping platforms could ...
vegconomist
1 天
Daiya Hosts 90s-Themed Pop-Up to Promote Dairy-Free Pizza in NYC
Dairy-free cheese leader Daiya organized a 90s-themed pop-up event last Friday in New York City to promote its dairy-free ...
vegconomist
2 天
Beyond Meat Introduces Beyond Steak to French Food Service Sector
Beyond Meat has announced the launch of its plant-based Beyond Steak in France, marking the product’s first entry into the ...
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