A recent study has revealed that adding selenium and vitamin E to the diet of rainbow trout (Oncorhynchus mykiss) can significantly boost growth, strengthen the immune system, and reduce mortality ...

Concerns over microplastics and their potential impact on aquaculture have escalated in recent years due to the ability to infiltrate aquatic ecosystems and affect both marine life and human health.

Aquaculture in the Mediterranean has seen remarkable growth over the past few decades, establishing itself as a vital sector to ensure food security and sovereignty, as well as to promote economic ...

Approximately 450 million years ago, during the Ordovician Biodiversification Event-a period marked by an explosion of life in the oceans-the first brown algae (Phaeophyceae) emerged. These algae, ...

The European market for seabass and seabream is set to remain stable in 2025, with sustained demand and moderate growth in exports. Turkey, the leading producer, continues to strengthen its presence ...

Este año se cumple el centenario de la primera vez que el microbiólogo franco-canadiense Félix d’Herelle comenzó a usar virus específicos para combatir enfermedades bacterianas. El uso de estos ...

Artificial intelligence, when applied to aquaculture, opens up a wealth of opportunities, particularly though object detection models in computer vision. These models are designed to automatically ...

The recent AquaFarm 2025 fair in Pordenone, Italy, has highlighted crucial discussion on the need to enhance transparency in fish and seafood labelling, reflecting a growing consumer demand for clear ...

misPeces is published from El Puerto de Santa María (Cádiz - Spain) ...

Los investigadores Marcelino Herrera, Luis Vargas-Chacoff y Antoni Ibars han abierto a la comunidad científica la posibilidad de participar en el próximo volumen especial de la revista científica ...