Easy Mexican Street Corn on the Cob aka ELOTES– this street corn is super easy to make on the grill and is the perfect side dish that everyone will enjoy! Ingredients 4 ears of corn ¼ cup Crema Mexican Agria Sour Cream regular sour cream will work as well ¼ cup mayonnaise ½ cup Cotija cheese crumbled 2 cloves garlic crushed (or finely minced) ¼ teaspoon fine sea salt Juice and zest of 1 lime ¼ cup Cilantro finely chopped ½ teaspoon chipotle chili powder Instructions 1. Heat your grill to roughly

Grilled Corn off the Cob | Spicy Grilled Corn | Recipe for Grilled Corn off the Cob View the full recipe at http://manjulaskitchen.com/grilled-corn-off-the-cob-bhuttamakai/ Learn how to make Grilled Corn off the Cob Recipe by Manjula Ingredients 4 ears of corn, husked and silky thread removed 1 teaspoon oil 1/2 teaspoon salt 1/8 teaspoon black pepper 1 teaspoon fresh lemon juice 1 teaspoon finely grated ginger Instructions: -Remove the kernels from the corn by tearing off the husk and running a